- 4 spoon Sugar
- 3 spoon Cocoa
- 3 spoon Self-acting Flour
- 3 spoon Whole Milk
- 3 spoon Seed Oil
- 1 spoon Hazelnut Chocolate
- 1 beaten Eggs
You have finished lunch or dinner and you want a dessert, but you have nothing ready. Would you like something tasty to finish your meal? You need to wait too long to satisfy your desire if you prepare a traditional dessert! Here comes the microwave oven to help you! This recipe, with the addition of hazelnut chocolate will satisfy your palate in just 5 minutes!
Mix everything with a fork inside a cup.
Cook in the microwave at maximum power for 90 seconds.
The cake is ready, to make it even greener add a little 'whipped cream or a spoon of vanilla ice cream.