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Fast Microwave Hazelnut Chocolate Mug Cake

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Fast Microwave Hazelnut Chocolate Mug Cake

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Ingredients

Adjust Servings:
4 spoon Sugar
3 spoon Cocoa
3 spoon Self-acting Flour
3 spoon Whole Milk
3 spoon Seed Oil
1 spoon Hazelnut Chocolate
1 beaten Eggs

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Features:
  • Fast
  • Vegetarian
  • 5.5
  • Serves 2
  • Easy

Ingredients

Directions

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You have finished lunch or dinner and you want a dessert, but you have nothing ready. Would you like something tasty to finish your meal? You need to wait too long to satisfy your desire if you prepare a traditional dessert! Here comes the microwave oven to help you! This recipe, with the addition of hazelnut chocolate will satisfy your palate in just 5 minutes!

Steps

1
Done

Mix everything with a fork inside a cup.

2
Done
1,5

Cook in the microwave at maximum power for 90 seconds.

3
Done

The cake is ready, to make it even greener add a little 'whipped cream or a spoon of vanilla ice cream.

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