Sweetness

Carnival Doughnut Holes

Cooking Time: 40

Italian

Doughnut Holes, zeppole, tortelli, are just some of the names with which these typical sweets of the Carnival are called. Among the confetti, streamers and masks the Doughnut Holes can...

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24 April 2019

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21 Views

Italian Marche Easter Donuts

Cooking Time: 68

Italian

Easter donuts are typical sweets of the Marche culinary tradition prepared for the Easter period. Related to Italian popular cuisine, it is said that the peasant women of the Marche...

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20 April 2019

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12 Views

Roses Cake

Cooking Time: 75

Italian

The Roses cake is a typical dessert of the Mantuan culinary tradition. Its historical origins date back to the end of the fifteenth century. The roses cake was in fact...

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16 April 2019

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55 Views

Peach Cobbler Cake

Cooking Time: 55

United States

Today’s recipe is a traditional recipe, but also an excellent sweet, in fact, the peaches are in season and the remaining ingredients are the classic sideboard or always present in...

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15 April 2019

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68 Views

Flaming Bananas

Cooking Time: 20

French

The flaming banana is a very special and impressive recipe if made in front of the guests’ eyes! This dessert, ideal to taste this fruit in a different way than...