https://recipeselected.com

Tsev
appetizer
Creamy Chickpeas thiab Qos yaj ywm kua zaub

Creamy Chickpeas thiab Qos yaj ywm kua zaub

Name: Creamy Chickpeas and Potatoes Soup
Yield: 4
Cuisine: Italian
Ingredients: Chickpeas: 450 g; Potatoes: 2; Carrot: 1; Celery: 1 coast; Thyme: 2 sprigs; Extra Virgin Olive Oil: to taste; Salt: to taste; Vegetable Broth

Pib nyeem ntawv hom

kuv

0 0

Qhia
3,854 Views
Zoo li 1

Cov khoom xyaw

kho servings:

	450 g chickpeas
	2 Qos yaj ywm
	1 Zaub ntug hauv paus
	1 ntug dej hiav txwv Celery
	2 sprigs thyme
	rau saj Ntxiv nkauj xwb txiv roj roj
	rau saj ntsev
	Zaub nqaij

Bookmark no daim ntawv qhia

Koj yuav tsum ID nkag mus los yog sau npe rau bookmark / nyiam no cov ntsiab lus.

nta:

cuisine:

Italian

35
Ua hauj lwm pab 4
Ib qho yooj yim

Cov khoom xyaw

450 g chickpeas
2 Qos yaj ywm
1 Zaub ntug hauv paus
1 ntug dej hiav txwv Celery
2 sprigs thyme
rau saj Ntxiv nkauj xwb txiv roj roj
rau saj ntsev
Zaub nqaij

qhia

Lub vegan chickpeas creamy kua zaub yog cov raug sov thiab invigorating tais uas yog zoo tagnrho rau cov huab cua sov mus txog thaum lub sij hawm cov neeg txias yav tsaus ntuj qhov chaw uas koj xav kom ib yam dab tsi zoo, noj qab nyob zoo thiab refreshing. Heev ob peb cov khoom xyaw thiab cov khawv koob no yog ua los, peb yeej paub hais tias koj yuav npaj cov Lee no ntawm chickpeas dua onrce tsis tau.

Cov kauj ruam

1 ua li cas	Ua ntej tshaj plaws, sov lub txiv ntseej roj txiv ntoo roj ntxiv rau hauv lub lauj kaub nrog ob lub txiv cev.
2 ua li cas	Quav cov zaub ntug hauv paus thiab zaub kav thiab ntxiv rau lub lauj kaub ib zaug uas cov roj kom kub, tom qab ntawd do kib rau 5 feeb ua ke nrog nrog de ntawm ntsev.
3 ua li cas	Tev lub qos yaj ywm thiab txiav rau hauv me me ntsuas, nchuav lawv mus rau hauv lub lauj kaub thiab cia lawv xim av rau ob peb feeb ntawm cov nplaim teeb ci rau lawv.
4 ua li cas	Thaum kawg, ntxiv cov chickpeas thiab cov zaub ua zaub kom txog thaum txhua txhua zaub.
5 ua li cas 20	Nqa txhua yam rau lub rhaub, tom qab ntawd npog nrog ib lub hau thiab txo qis tshav kub kom cov cag tseem txuas ntxiv, thiab ua noj rau 15-20 feeb kom txog thaum cov zaub kom mos.
6 ua li cas	Xu siab kub, tshem tawm cov thyme sprigs thiab muab txhua yam nrog rau qhov nqus dej kom txog thaum koj muaj lub ntsej muag zoo thiab homogeneous qab zib (yog tias koj xav tau koj tuaj yeem khaws ob peb daim zaub sib xyaw rau kev kho kom zoo nkauj tais diav). Yog tias nws yog tuab heev, lengthen nrog me ntsis broth, ntawm qhov tsis sib xws cia nws rau ntawm lub qhov cub kom qhuav kom txog thaum lub siab xav tau tau mus txog. Ua kub kub tam sim ntawd, ua tiav txhua lub tais nrog cov tshiab thyme thiab, yog tias koj muaj, ib co kua txob ntsuab.