Efrata
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320 g Guitar spaghetti
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Maka Ragu '
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300 g Nwa Atụrụ Ribs
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300 g ezi Ribs
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300 g beef Ribs
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1 n'ụsọ oké osimiri nke Celery
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1 Karọt
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1 Yabasị
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700 g peeled Tomato
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50 ml White Wine
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ka uto nnu
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ka uto Extra Virgin Olive Oil
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ka uto Black ose
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n'ihi na meatballs
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300 g Anụ ehi akwọrọ akwọ
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1 àkwá
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20 g grated Parmesan cheese
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ka uto Nutmeg
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ka uto Black ose
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ka uto nnu
nTỤZIAKA
The nri nke Abruzzo, na Italy, awade ọtụtụ omenala tọrọ ụtọ specialties, dị ka ndị a ma ama atụrụ skewer ma ọ bụ nwa atụrụ na cheese na àkwá. Ọbụna na mbụ ọmụmụ mpaghara a-enwe obi ụtọ anyị na-Ezi ntụziaka na ike ma jide flavors na-aga nke ejiji, dị ka guitar spaghetti.
Ndị a bụ ọhụrụ noodles (makwaara dị ka macaroni ma ọ bụ tonnarelli) nwere ahụkarị square ngalaba na ọdịiche ha, mere na a osisi etiti na nke na ofu metal wires na-echeta a guitar. The mgbakwasa ndị a spaghetti bụ a nnọọ ụtọ mbuaha anụ ihendori na-achọ a ogologo nri oge na na enriched na nnọọ obere beef meatballs. Na-na tebụl na-flavors nke Abruzzo na Ntụziaka nke guitar spaghetti na obere meatballs.
nzọụkwụ
1
eme
|
Iji mee ka Italian spaghetti ihendori na obere meartballs anyị na-amalite site na meatballs: na a nnukwu efere ebe ahụ n'ala beaf, na egg, na nwa ose, na Parmesan cheese, nnu na a tuo nke nutmeg. Mix na aka gị iji mix ndị Efrata na-eme ka meatballs na-ekwesịghị-ibu karịa 1 cm. |
2
eme
|
Ugbu a na-elekọta anụ ihendori: iri celery, karọt na yabasị finely na ighe nwayọọ nwayọọ na a obere mmanụ. |
3
eme
180
|
Tinye anụ na ya ofe ọma, mgbe ngwakọta na-acha ọcha wine, ka ọ na-ikusi maka oge ahụ ịgbakwunye peeled tomato. |
4
eme
|
mgbe esie, wepụ iberibe anụ esiri ihendori na na-na onwe, ebe meatballs na a pan na Sauté a nkeji ole na ole na a obere mmanụ, ahụ wụsa ihendori enweghị iberibe anụ. |
5
eme
|
Tinye a ite nke nnu mmiri na stovu na-eweta ya na obụpde, wụsa spaghetti na-esi nri maka nri oge na ngwugwu. |
6
eme
|
Igbapu na pasta na oge na ihendori, ewepu anụ, nke i nwere ike iji na-esonyere efere. |