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pasta (Penne) karo Salmon Ono krime lan Vodka Sauce

pasta (Penne) karo Salmon Ono krime lan Vodka Sauce

Name: Pasta (Pennette) with Creamy Salmon and Vodka Sauce
Yield: 4
Cuisine: Italian
Ingredients: Pasta: 400 g; Salmon: 200 g; Shallot: 35 g; Vodka: 40 g; Cherry Tomatoes: 150 g; Liquid Fresh Cream: 200 g; Chive: 2 g; Extra Virgin Olive Oil: 40 g; Salt: to taste; Black Pepper: to taste

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nyetel servings:

	400 g pasta
	200 g Salmon
	35 g Shallot
	40 g Vodka
	150 g Cherry Tomat
	200 g Krim Segar Cair
	2 g chive
	40 g Tambahan Virgin Olive Oil
	kanggo rasa Salt
	kanggo rasa Mrico ireng

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Sampeyan perlu kanggo mlebu utawa ndhaftar kanggo tetenger / favorit isi.

fitur:

Cuisine:

Italia

20
Nglayani 4
Gampang

Úa

400 g pasta
200 g Salmon
35 g Shallot
40 g Vodka
150 g Cherry Tomat
200 g Krim Segar Cair
2 g chive
40 g Tambahan Virgin Olive Oil
kanggo rasa Salt
kanggo rasa Mrico ireng

directions

Pasta karo Salmon lan vodka iku salah siji saka cara tastiest kanggo revisit klasik gedhe saka '70s pawon . Nyatane, sing taun, resep pasta iki raged ing pawon sak donya thanks kanggo roso endah lan cepet kaping preparation. Lali ing pitung legendaris, ing pasta karo Salmon lan sauce vodka kurang ing Vogue saka sapisan, diwenehi ngarsane krim, nanging sapa sing kepengin kanggo kacemplungaken piyambak ing sajian sajarah ora bisa kantun kesempatan kanggo nyoba. Pasta karo salmon lan vodka iku pilihan appetizing kanggo nggawa menyang meja prasaja lan sedhep pisanan mesthi, utamané kanggo penyayang salmon sing seneng njupuk kauntungan saka bahan Versatile iki saka appetizers kanggo kursus utama!

langkah

1 Done	Nyiyapake pasta karo salmon lan vodka, sepisanan sing kudu dilakoni yaiku ngumbah tomat ceri lan dipotong, banjur dikumbah lan diiris, lan sawise remuk bawang bombay, chop karo piso lan pour menyang saucepan lan ninggalake kanggo rasa ing lenga zaitun ekstra prawan kanggo sawetara wektu..
2 Done	Kangge, Cut salmon menyang ngudani lan sauté ing wajan karo lenga lan bawang bombay.
3 Done	Nyampur karo vodka mbayar manungsa waé kanggo suar bisa bali (ing kasus geni kudu munggah, do not worry because it will extinguish as soon as the alcohol has evaporated completely).
4 Done	Add the chopped tomatoes and add salt and pepper, if you like it, and finally add the liquid fresh cream and chopped chives.
5 Done	While the sauce continues cooking, go to the pasta, then as soon as the water is boiling, put the pasta and cook it al dente.
6 Done	Then drain it, even coarsely if the sauce has reduced too much and pour the pasta into the sauce and cook for a few seconds so as to leave them to flavor.
7 Done	At this point the pasta with salmon and vodka is ready, you just have to serve it immediately still very hot.