Name: Creamy Pumpkin Spaghetti (Pasta) Sauce with Crispy Guanciale(Bacon)
Yield: 4
Cuisine: Italian
Ingredients: Spaghetti: 480 g; Pumpkin: 300 g; Guanciale (cured pork cheek): 200 g; Liquid Fresh Cream: 250 ml; Parmesan cheese: 50 g grated; Water: 1 little glass; Salt: to taste

zakudya:

Chitaliyana

30
Katumikira 4
Easy

zosakaniza

480 ga spaghetti
300 ga dzungu
200 ga pilo (anachiritsa nkhumba tsaya)
250 ml ya Madzi Mwatsopano Kirimu
50 ga grated Parmesan tchizi
1 galasi laling'ono madzi
kukoma Salt

Directions

dzungu nyengo! Monga Italy wabwino kukonzekera chakudya chokoma cha spaghetti ( kapena pasitala), olemera ndi crispy Guanciale (kapena nyama yankhumba), savory pa mfundo yoyenera kutsutsa kukoma zachilengedwe dzungu pa: osakaniza wangwiro!

masitepe

1 Zatheka	Tsukani dzungu: chotsani khungu ndi mbewu mkati, kenako kudula zamkati mu cubes.
2 Zatheka	Ikani mu poto kuti kuwala mwachangu pa moto wochepa ndi kapu yaing'ono ya madzi ndi chivindikiro. Nthawi pafupi maminiti khumi ndipo zidzakhala zofewa kwambiri, onjezerani mchere ndikuphwanya ndi mphanda, onjezerani mwatsopano madzi zonona ndi kubweretsa kwa chithupsa kwa mphindi ziwiri kapena zitatu, ndiye zimitsani, kuphatikiza Parmesan, kusakaniza ndi frull chirichonse mwachindunji poto ndi kumiza chosakanizira.
3 Zatheka	Ikani poto ndi madzi a pasitala pa chitofu ndi pang'ono pang'ono mchere wowawasa. Pamene kuwira kuika sipaghetti.
4 Zatheka	M'menemo, sungani guanciale wochepa kwambiri (kapena nyama yankhumba) mu poto yokazinga yopanda ndodo, OSATI kuwonjezera mafuta! Guanciale imakhala yofiirira mumafuta ake omwe amawonekera akasungunuka. Pitirizani lawi lotsekemera apo ayi limayaka, m'malo mwake iyenera kukhala yosalala kwambiri; mwamsanga pamene izo zakonzeka, zimitsani ndikuzisunga pambali.
5 Zatheka	Chotsani spaghetti al dente, mwachindunji mu poto ndi zonona dzungu ntchito mphanda, kuyatsa lawi ndi kusakaniza iwo kachiwiri mosamala kuwasakaniza kuti apange okoma, onjezerani crispy bacon, sakanizani mwachangu ndi mbale!

Ngati mulibe guanciale mutha kugwiritsanso ntchito nyama yankhumba.

Maphikidwe Anasankha

Sep 8, 2023

Chinsinsi Reviews

Palibe ndemanga chifukwa chokhalira pano, ntchito mawonekedwe pansipa kuti kulemba ndemanga yanu

Kulowa kulemba ndemanga

Mwayiwala mawu anu achinsinsi?

Mowa wopatsitsa njala	Appetizer
ng'ombe	kadzutsa
Brunch	Chotupitsa
Carnival	tchizi

	480 ga spaghetti
	300 ga dzungu
	200 ga pilo (anachiritsa nkhumba tsaya)
	250 ml ya Madzi Mwatsopano Kirimu
	50 ga grated Parmesan tchizi
	1 galasi laling'ono madzi
	kukoma Salt

Poterera Dzungu spaghetti (pasitala) Msuzi ndi crispy Guanciale(Nyamba yankhumba)

Gawani pa maukonde aanzanu:

zosakaniza

Bookmark Chinsinsi ichi

zosakaniza

Directions

masitepe

Chinsinsi Reviews

Maphikidwe zokhudzana:

Kuwonjezera Comment Wanu Kuletsa Poyankha