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بيسڻ (Penne) نما سامن ۽ Vodka چٽڻي سان

بيسڻ (Penne) نما سامن ۽ Vodka چٽڻي سان

Name: Pasta (Pennette) with Creamy Salmon and Vodka Sauce
Yield: 4
Cuisine: Italian
Ingredients: Pasta: 400 g; Salmon: 200 g; Shallot: 35 g; Vodka: 40 g; Cherry Tomatoes: 150 g; Liquid Fresh Cream: 200 g; Chive: 2 g; Extra Virgin Olive Oil: 40 g; Salt: to taste; Black Pepper: to taste

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Ingredients

Servings جي پورائي:

	400 ز بيسڻ
	200 ز لومن
	35 ز شلوٽ
	40 ز ووڊڪا
	150 ز چيري ٽماٽر
	200 ز مائع تازو ڪريم
	2 ز چييو
	40 ز بريفنگ ڏيندي ورجن زيتون جو تيل
	چکڻ لوڻ
	چکڻ ڪارا مرچ

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مضمونن جي:

Cuisine:

اطالوي

20
ڏي 4
آسان

Ingredients

400 ز بيسڻ
200 ز لومن
35 ز شلوٽ
40 ز ووڊڪا
150 ز چيري ٽماٽر
200 ز مائع تازو ڪريم
2 ز چييو
40 ز بريفنگ ڏيندي ورجن زيتون جو تيل
چکڻ لوڻ
چکڻ ڪارا مرچ

ھدايتون

سامن ۽ vodka سان بيسڻ جي '70s بورچيخاني جي هڪ وڏي شاندار دورو ڪرڻ جي tastiest طريقن مان هڪ آهي . حقيقت ۾, جن سالن ۾, هن بيسڻ رشيد دنيا جي چوڌاري kitchens ۾ raged ان ڌاريا سواد ساراهه ۽ روزو تيار ڀيرا. جي افسانوي ستر جي نصيحت, سامن ۽ vodka چٽڻي سان بيسڻ هڪ ڀيرو کان ڀرپاسي ۾ گهٽ آهي, قرآن ڪريم جي حضور ڏنو, پر هر ڪنهن جو هڪ تاريخي موهيندڙ ۾ پاڻ ٽٻي ڏيڻ چاهي ڪوشش ڪرڻ جو موقعو هٿان نه ٿا ڪري سگهو. Pasta with salmon and vodka is an appetizing choice to bring to the table a simple and tasty first course, especially for salmon lovers who like to take advantage of this versatile ingredient from appetizers to main courses!

قدم

1 مڪمل ٿيو	To prepare the pasta with salmon and vodka, the first thing to do is to wash the cherry tomatoes and cut them, then wash and cut the chives, and after mashing the shallot, chop it with a knife and pour it into a saucepan and leave it to flavour in the extra virgin olive oil for a few moments.
2 مڪمل ٿيو	ان دوران, cut the salmon into strips and sauté in the pan with the oil and the shallot.
3 مڪمل ٿيو	Blend with the vodka paying close attention to the possible return flare (in case the flame should rise, do not worry because it will extinguish as soon as the alcohol has evaporated completely).
4 مڪمل ٿيو	Add the chopped tomatoes and add salt and pepper, if you like it, and finally add the liquid fresh cream and chopped chives.
5 مڪمل ٿيو	While the sauce continues cooking, go to the pasta, then as soon as the water is boiling, put the pasta and cook it al dente.
6 مڪمل ٿيو	Then drain it, even coarsely if the sauce has reduced too much and pour the pasta into the sauce and cook for a few seconds so as to leave them to flavor.
7 مڪمل ٿيو	At this point the pasta with salmon and vodka is ready, you just have to serve it immediately still very hot.