Name: Fried Lamb Chops
Yield: 4
Cuisine: Italian
Ingredients: Lamb Chops: 320 g; Eggs: 2; Parmesan cheese: 20 g; Breadcrumbs; Salt; Black Pepper; Extra Virgin Olive Oil

Cuisine:

ChiItalian

50
anoshanda 4
nyore

Ingredients

320 d Gwayana Chops
2 Eggs
20 d Parmesan chizi
Breadcrumbs
munyu
Black Pepper
Extra Virgin Olive Oil

mirayiro

Isita anouya uye uri kutoita achifunga Muterere kuudza hama neshamwari … saka tinoda tantalize mukanwa wako ane muto dhishi yechipiri, kuti akanakidzwa kanenge kamwe: ari zvakakanyiwa namafuta gwayana ndokucheka! The kaviri breading, yaakaita mazai, parmesan uye breadcrumbs, unoitisa crunchy uye zvinonaka goko rinonyomba nyoro mukati. Frying namafuta ari zvishoma yakaderera tembiricha pane dzose ichaita Somugumisiro akakwana: nyoro mukati kwazvo uye akafara crunchy kunze. Yeuka kusiya breadcrumb kufukidzwa: nokuti dhishi ichi, saizvozvo, zvose anobvumirwa … nokuti kamwe kukanganwa tafura nokuzvibata uye kunzwa vakasununguka dzinga kuti pose uye kunakidzwa gwayana ndokucheka zvakakanyiwa namafuta nemaoko ako! A zvinopfuura convivial nzira kunakidzwa pamwe vaenzi vako ichi nyore asi zvokudya zvinonaka, akakwana kushumira aine Salad pamusoro fennel kana sautéed artichokes!

matanho

1 nokuita	Kugadzira gwayana rakakangwa zvimedu, tanga nekucheka 8 chops kubva rack nebanga uye kuisa parutivi.
2 nokuita	Zvino zvipire pakubika chingwa: mudiki, mbiya yakaderera inogona kunge ine zvimedu, isa mazai ose, varove neforogo, mwaka ne grated Parmigiano Reggiano, munyu uye mhiripiri uye simbisa zvakare kuti uwane homogeneous musanganiswa. Mune imwe ndiro dururira breadcrumbs.
3 nokuita	Tora chidimbu chimwe panguva, ipfuure muzai rakarohwa wosiya bhonzo risina kuvharwa; woakungurusa muzvimedu zvechingwa, zvakare muzai uye pakupedzisira nokungwarira peta navo breadcrumbs, kuwana chingwa chakapetwa kaviri chinoita kuti gwayana rakakangwa rive crispy.
4 nokuita 5	Iye zvino unogona kuenderera mberi nekubika: dururira mafuta omuorivhi mupani nemativi akakwirira, kupisa mafuta uye ne thermometer tarisa kuti kutonhora kunosvika uye hakupfuuri 170 ° kuwana yakakwana uye yakaoma frying. Fry the chops for about 4-5 maminitsi, kudzinyika uchichengeta bhonzo mumaoko ako kana nembato yekubikira. Inokurudzirwa kusabika zvinopfuura imwe kana maviri panguva, kuitira kuti usaderedze kupisa kwemafuta. Nguva yekubika inogona kusiyana zvichienderana nekukura kwembabvu.
5 nokuita	kamwe vakabika, endesa kune tireyi yakavharwa nebepa rinonyura kuti uomese mafuta akawandisa. Shandisa zvimedu zvegwayana zvakakangwa zvichiri kupisa kuitira kuti iwe ugone kuravira zvinyoro!