Waxyaabaha ay ka kooban
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2 Eggplants
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3 qaado Tahina
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2 toon ah Garlic
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1 macalgadda Ground Farrisiin yahay
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2,5 qaado oo weyn Lemon Casiirka
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1 macalgadda Salt
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1/2 macalgadda Black Pepper
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3 qaado Dheeraad ah Virgin Olive Oil
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farabadan of reexaanta
tilmaamaha
Babaganoush waa Suugo a caadiga ah ee Bariga Dhexe iyo cunnada ay Yuhuudda ka soo jeedo Sephardic, waa dadkii degganaa weysada Mediterranean. Waa cream ah fiican ka eggplants saxarka iyo Jinka sisinta dhadhan leh maaddooyinka kala duwan ka dhigay. Qeexaa mararka qaar sidoo kale eggplants rash, waa dhadhan fiican oo kaamil ah si ay ugu adeegaan Marar badan yahay: ka appetizers in aperitifs iyo Alighieri. Baba Ganoush sidoo kale waa mid aad u fudud si ay u diyaariyaan.
Talaabooyinka
1
Sameysan
60
|
Si aad u diyaariso babaganoush ah, ururiyaan maaddooyinka iyo bilaabaan karinta eggplants ah. Ku dhaq oo ku qalaji, gooyaa lengthways iyaga, iyaga dadi bireed aluminium cunto iyo meel foornada kulul at 220 ° ilaa hal saac. |
2
Sameysan
|
Dhanka, burburin toonta iyo tuujin liin ah. iyaga qas sixni oo waaweyn oo ku dar tahina iyo Farrisiin yahay, qasin si fiican isku dar ah si ay u la simi. |
3
Sameysan
|
Marka eggplants ah loo kariyey, ha u qaboojiso, ka dibna iyaga dhil mindi af badan oo aan soo uruuriyo saxarka ah oo gargaar ka qaado. Tuur diirka. |
4
Sameysan
|
Ku dar saxarka eggplants baaquli la toonta, liin iyo tahina, markaas wuu burburin iyadoo la kaashanayo masher baradho ah la disc a dalool ama fargeeto a, kareyso si ay isku daraan oo dhan ah maaddooyinka ku jira sida ugu fiican ee. Babaganoush waa in aanay noqon cream siman: mid ka mid ah in laga heli waa shiidan ah laakiin aan labis iyo gebi ahaanba "simi" joogtona. |
5
Sameysan
|
Dheellitir cufka iyo dhadhamin kariimka by saliidda ku daray, milix iyo basbaas madow. Ku darso babaganoush ee baaquli saliid saytuun yar si ay dhadhan iyo spinkle leh laan ka mid ah, reexaanta. |