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Paprika Chicken Wings

Paprika Chicken Wings

Name: Paprika Chicken Wings
Yield: 2
Cuisine: Mexican
Ingredients: Chicken Wings: 8; White Wine: 100 ml; Extra Virgin Olive Oil: to taste; Hot Paprika: 1 teaspoon; Black Pepper: freshly ground; Garlic: 2 cloves; Rosemary: 1 sprig; Salt: to taste

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metsoako

fetola Servings:

	8 Mapheo a Khoho
	100 di ml tšoeu Veine
	ho tatso E eketsehileng Virgin Olive Oil
	1 teaspoon Paprika e chesang
	mobu o motjha Black Pepper
	2 cloves Konofole
	1 sprig Rosemary
	ho tatso letsoai

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Likaroloana:

cuisine:

Mexico

60
o sebeletsa 2
bonolo

metsoako

8 Mapheo a Khoho
100 di ml tšoeu Veine
ho tatso E eketsehileng Virgin Olive Oil
1 teaspoon Paprika e chesang
mobu o motjha Black Pepper
2 cloves Konofole
1 sprig Rosemary
ho tatso letsoai

directions

Paprika khoho mapheo a likotoana monate haholo ea khoho marinated le veine, paprika, garlic le rosemary ebe phehiloe ka 'pan le. Ba ha e le hantle ntle, empa hape khanya le tsamaela hantle mofuta ofe kapa ofe ea lijo-morao, bobeli e tala le tse phehiloeng.

The paprika khoho mapheo tla hantle haholo ka bao e seng thupa pan, empa haeba u na le e ka boela sebelisa tajine, ho khetheha ka letsopa pan le conical bōpehileng joaloka sekwahelo hore o na le tšobotsi ea nama ho pheha ka mocheso tlaase, ka tikoloho kolobisa. Ka tsela ena ho e lule e tatso tsohle tsa eona le softness feteletseng.

mehato

1 etsahalale	Hlakola mapheo a likhoho ka pampiri ea kichineng ho omisa hantle, ebe u li chesa ho tlosa lipene tse setseng. Ho tuka, ho hlokahala hore u bonese setofo 'me u fetise khoho holim'a eona e le hore mollo o chese masiba a manyenyane a setseng.
2 etsahalale 60	Beha mapheo ka sejana sa ho baka 'me u kenye veine e tšoeu. Li hlohlelletse hantle ka makhetlo a 'maloa, ebe o fafatsa ka oli e nyenyane ea mohloaare, paprika, ho sila pepere ka seatla se bulehileng, konofolo e khaotsoeng le makhasi a rosemary a hlatsoitsoeng hantle le a omisitsoeng. Koahela ka sekoahelo sa polasetiki 'me u behe sehatsetsing hore u tsamaee bonyane 1 hora, empa haeba o na le monyetla, lelefatsa marinade esita le ka 2 kapa 3 dihora. Bohareng ba marinade fetola khoho. Khoho e lokela ho behoa mocheso oa kamore bonyane halofo ea hora pele e pheha, e hopole nakong ea litokisetso.
3 etsahalale	Beha pane e se nang thupa mollong ka oli e nyenyane ea mohloaare 'me ue chese hantle.
4 etsahalale	Eketsa mapheo a khōhō le ho sootho hantle ka mahlakoreng 'ohle.
5 etsahalale	Kenya marinade eohle, letsoai la letsoai, theola sekwahelo mme o phehe bakeng sa 20 metsotso ka mocheso o mahareng. Ka linako tse ling u koahele 'me u fafatse khoho ka lero la ho pheha kapa u e fetole.
6 etsahalale	Ka mor'a nako e boletsoeng, phahamisa mocheso le sootho, ho fetola kgoho ka makgetlo a mangata, ho fihlela e soothoa hantle. sebeletsa hang-hang.