izithako
-
450 g iiertyisi
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2 amazambane
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1 Iminqatha
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1 ugu Isileri
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2 eziqwini thyme
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ukungcamla Extra Virgin Olive Oil
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ukungcamla Salt
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imifuno umhluzi
izikhombisi
I Vega iiertyisi bukhrim isuphu le efudumeleyo ekuso nesitya wabafaka ukuthi ilungele ukuzifudumeza kuloo obude kubanda apho ufuna into elungileyo, esempilweni zimnandi. izithako ezimbalwa kakhulu kwaye umlingo senziwa, siyazi uya ukulungiselela le cream ze iiertyisi ngokuphindaphindiweyo onrce basiva are.
amanyathelo
1
kwenziwe
|
Okokuqala, ukufudumeza ngeoli extra yomnquma intombi ngembiza kunye amasetyana amabini ekudleni. |
2
kwenziwe
|
Gawulani womnqatha ze celery ukubongeza imbiza xa ioli ishushu, ke ukuluvusa Qhotsa for 5 imizuzu kunye uwathandabuze. |
3
kwenziwe
|
Chuba iitapile kunye cut ibe cubes encane, kugalela embizeni yaye bona brown okwemizuzu embalwa kwi idangatye ngokwanelisayo eliphilileyo. |
4
kwenziwe
|
Ekugcineni, ukongeza iiertyisi kunye umhluzi yemifuno de yonke imifuno ziyabandakanywa. |
5
kwenziwe
20
|
Zisa konke ithumba, ngoko isibonelelo enesiciko sehlise ubushushu ukuze umhluzi iyaqhubeka ibila, kwaye ukuphela 15-20 imizuzu de imifuno zithambe. |
6
kwenziwe
|
Vala i ubushushu, ukususa amasebe ayo kunye alpha yonke into kunye blender ukuntywiliselwa ude ube cream anencasa eyohlobo olulodwa (ukuba ufuna uyakwazi ukugcina bucala amacephe embalwa imifuno umhombiso izitya). Ukuba obukhulu kakhulu, uzandise nge umhluzi kancinane, kwi ikhefu ngokuchasene phezu isitovu kowomileyo de lexinene olifunayo sifikelelwe. Mkhonzeni nangoko hot, ngokuzalisa dish ngalinye ekudleni entsha kwaye, ukuba unayo, ethile pepper pink. |