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Indian Dosa

Name: Indian Dosa
Yield: 4
Cuisine: Indian
Ingredients: Lentils: 1 cup (Urad Dal) White or Red; Rice: 3 cup Parboiled; Salt; Extra Virgin Olive Oil: 5 cl; Baking Powder: 1 teaspoon; Black Pepper

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Yabelana
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izithako

Lungisa servings:

	1 indebe (Office Dal) White okanye Red nembumba
	3 indebe Parboiled Rice
	Salt
	5 cl Extra Virgin Olive Oil
	1 itispuni Umgubo wokubhaka
	Ipelepele emnyama

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Kufuneke u Ngema okanye babhalise ukuba wenze inqaku lencwadi / ozithandayo kulo isiqulatho.

Iimbonakalo:

Cuisine:

Indian

753
ukhonza 4
Easy

izithako

1 indebe (Office Dal) White okanye Red nembumba
3 indebe Parboiled Rice
Salt
5 cl Extra Virgin Olive Oil
1 itispuni Umgubo wokubhaka
Ipelepele emnyama

izikhombisi

Abo bathanda Indian Cuisine akakwazi ukuhlala akanandaba Dosa, fritters crunchy kunye aqholiweyo lifana emazantsi Indiya kodwa yandile kwaye baziswa nkqu lonke elo lizwe. Kuloo mazwe kude baye ndakhwela simo ukutya street, abaninzi atye isidlo sakusasa, kodwa nazo njengomama isidlo ngokukhawuleza. Yaye ke uboyisa ihlabathi Koloni ngokunjalo, njengoko kuboniswa imbonakalo yawo US kunye, nokuba ku isiXhosa, eYurophu. Le Dosa nazo zifumaneka kwezinye yokutyela Indian, Kodwa lo msebenzi kungaba ukuba kungabi lula. le enye? Lungisa nawo ekhaya. Rich ku protein, gluten-free igcwaliswe namafutha, i Dosa khangela efana kakhulu crêpes kwaye kuthathelwa ingqalelo uhlobo lokuqala enekuku okunencasa: ikhitshi, kananjalo, kwakhona yenziwe Ukusuleleka ngabom okanye random. Amalungiselelo ayikho entsonkothileyo kakhulu, kodwa kuthatha ixesha ngenxa yenkqubo Ukubila eziyimfuneko.

amanyathelo

1 kwenziwe 720	Emva ngokubeka kwisingxobo irayisi kunye neelentile, inshorensi ngamanzi kunye nekhefu lokuphumla malunga 12 iiyure.
2 kwenziwe	Emva kweli xesha yonke into ezazidityaniswa, eshiya naluphi na ulwelo eseleyo, de nomxube anencasa eyohlobo olulodwa ifunyenwe.
3 kwenziwe 30	Kweli nqanaba add ityuwa, umgubo wokubhaka, pepper okanye egaya, ukuxuba intlama ngocoselelo nilinike efrijini kangangesiqingatha seyure.
4 kwenziwe 3	Xa naphakathi non-stick ipani (20, ebuninzini 25 cm ububanzi) ukufudumeza namafutha omnquma phezu anjengedangatye eliphakathi, ugalele a qhuqha encinane okumsasazela kakuhle: luncedo kakhulu ukuba usikhwezele kakuhle kakhulu pan ngokwenza ukuze emazantsi iphela ipani igutyungelwe, kodwa kukho abo basebenzisa ezantsi iglasi ukwenza iintshukumo setyhula. Kunjalo, i Dosa kufuneka kuphekiwe kumacala omabini: ukuze uvule kwanele ukuba usebenzise spatula, kodwa qaphela ukuba ingagqithi lilonke 2-3 imizuzu ahlale phezu komlilo.
5 kwenziwe	Xa ulungele, kufikwa off kuselukhambeni yaze yaqengqelekela it up ngoko nangoko.

ngokwesiko, i Dosa zinikwe evutha sambar, omnye izitya ezininzi ngokusekelwe legumes kwase Indian, nge yekhokhonathi ichutney okanye EP masala, ukutya eyenziwe iitapile (kakhulu) elinongwe. imifuno Curry nazo ukuba kuhambisane olukhulu, njengoko Indian pickles. Ukubuyela kule Inkulumo Ukusuleleka okupheka, ungakhetha ukuba singafaki ezi iikeyiki nje imifuno eqhotsiweyo okanye okroqiweyo, okanye nayiphi na enye indlela iphakamiswe ngqondweni.