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Inkukhu
Tandoori Chicken

Tandoori Chicken

Name: Tandoori Chicken
Yield: 8
Cuisine: Indian
Ingredients: Chicken Ribs: 1 Kg; Whole Yogurt: 170 g Unsweetened; Garlic: 3 Cloves of; Ginger Root: 4 cm of grated; Tandoori Masala: 3 teaspoon of; Fresh Cream: 3 tablespoon of; Ground Coriander; Lime Juice: 1; Salt

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izithako

Lungisa servings:

	1 Ikg Iibhutsi zenkukhu
	170 g Ayinaswekile IYoghur epheleleyo
	3 Iicloves ze Igalikhi
	4 cm ye grated Ingcambu yejinja
	3 itispuni ye Tandoori Masala
	3 icephe le Cream fresh
	Ground coriander
	1 Ijusi yelime
	Salt

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Kufuneke u Ngema okanye babhalise ukuba wenze inqaku lencwadi / ozithandayo kulo isiqulatho.

Cuisine:

Indian

80
ukhonza 8
Easy

izithako

1 Ikg Iibhutsi zenkukhu
170 g Ayinaswekile IYoghur epheleleyo
3 Iicloves ze Igalikhi
4 cm ye grated Ingcambu yejinja
3 itispuni ye Tandoori Masala
3 icephe le Cream fresh
Ground coriander
1 Ijusi yelime
Salt

izikhombisi

Inkukhu tandoori isidlo imvelaphi Indian ethatha igama layo evela Tandoor, eziko zezindlu ngodongwe (okanye imilo i intsimbi ezijonge) apho le ukulungiselela ngokwemveli iphekwe.

Ukukwenza ekhaya izixhobo ezisetyenziswa ngawo onke amakhitshi ilula kakhulu. Kwanele ukuba Faka inkukhu nge iyogurt, lamoni (okanye lemon), ginger, igalikhi kunye tandoori masala, umxube amakha, ukongeza ekunikeni ubumnandi ibethelela, uya kunika obomvu umbala boqobo.

Inkukhu tandoori unako nomvuzo okanye wazosa, njengoko kwi iresiphi sibonisa ngezantsi.

Unga sikhaphe yenkuku kunye nenqwaba irayisi pilaf okanye, ukuba uthanda ibabe okuneziqholo, unako kwakhona uzame curry inkukhu.

amanyathelo

1 kwenziwe	Susa ulusu kwiimbambo zenkukhu. Yenza imela ebukhali ngokunzulu enyameni kwaye uyiqokelele esityeni. Oku kuya kunceda ukwenza i-marinade ingene kakuhle kwithambo.
2 kwenziwe 30	Yongeza ijusi ye-lime, ugalele ityuwa, gubungela ngeplastiki kwaye udibanise efrijini 30 imizuzu.
3 kwenziwe	Kwisitya, xuba iyogathi kunye ne tandoori masala, ukhilimu, ijinja egayiweyo kunye negalikhi ecoliweyo.
4 kwenziwe	Gubungela inkukhu ngomxube olungiselelwe ukwenzela ukuba ihlanganiswe kakuhle kuzo zonke iindawo zayo.
5 kwenziwe	Marinate for 12-24 iiyure efrijini, ukugubungela ngefilimu yokutya. Emva kweli xesha, khupha inyama kwi-marinade kwaye uyidlulisele kwisonka esifakwe ngephepha lesikhumba.
6 kwenziwe 40	Ukubhaka eontini osuke kwi 220 ° malunga 35-40 imizuzu, ukujonga ukuba ukupheka kukufuphi nethambo.
7 kwenziwe	Susa kwi-oven, tshintshela kwisitya sokuphakela, ufefe i-coriander eqoshiwe kwaye uphake.