https://recipeselected.com

Ikhaya
Fast Ungadliwa
Pasta (Paccheri) alla Norcina Nge Sausage And Black truffle

Pasta (Paccheri) alla Norcina Nge Sausage And Black truffle

Name: Pasta (Paccheri) alla Norcina With Sausage And Black Truffle
Yield: 4
Cuisine: Italian
Ingredients: Pasta: 360 g; Pork Sausage: 500 g; Fresh Cream: 200 g; Onion: 1/2; White Wine: 1/2 glass; Black Truffle: to taste; Salt: to taste; Black Pepper: to taste; Extra Virgin Olive Oil: to taste; Pecorino Cheese: to taste

Qala lokufunda Mode

kimi

0 0

Abelana
6,916 Ukubukwa
Thanda 0

izithako

Lungisa servings:

	360 g Pasta
	500 g ingulube Sausage
	200 g fresh Cream
	1/2 U-anyanini
	1/2 ingilazi Iwayini White
	ukunambitha Black truffle
	ukunambitha Salt
	ukunambitha Black Pepper
	ukunambitha Extra Virgin Olive Oil
	ukunambitha Pecorino Ushizi

Bhukhmaka leli iresiphi

Kumele Ngena ngemvume noma ukubhalisa ibhukhumaka / ozithandayo lokhu okuqukethwe.

Izici:

cuisine:

Italian

30
Ungadliwa abantu abangu 4
Easy

izithako

360 g Pasta
500 g ingulube Sausage
200 g fresh Cream
1/2 U-anyanini
1/2 ingilazi Iwayini White
ukunambitha Black truffle
ukunambitha Salt
ukunambitha Black Pepper
ukunambitha Extra Virgin Olive Oil
ukunambitha Pecorino Ushizi

Izikhombisi-ndlela

Pasta alla Norcina isidlo ejwayelekile ye-Italian cuisine Umbrian Wabhalwa Norcia isoseji sikhuntile epanini ngamafutha onion, ukhilimu fresh, truffle futhi pecorino ushizi. Ivame uzilungiselele nge pasta okufutshane: Penne, rigatoni, wee, strangozzi, kodwa kukhona futhi inguqulo nge pasta eside, spaghetti noma tagliatelle, okwenziwé kuphela truffle omnyama, garlic kanye anchovies, lapho ungakwazi ukwengeza amakhowe . Sizokwenza ukulungiselela inguqulo yokuqala nge umvimba ukhilimu, alube futhi ecebile ukunambitheka. Uma ungazitholi Norcia ayi ungasebenzisa zakudala ingulube umvimba, kodwa ukunambitheka yokugcina buzoba buncane elimnandi: ngabizwa ngesiteketiso “norcina” sivela ukusetshenziswa ayi ye-master abasebenza ngenyama (Norcini). Nakhu ukuthi ulungiselele le nkambo ekahle lokuqala ngeSonto kwasemini ukuthi uyonqoba wonke umuntu.

izinyathelo

1 Kwenziwe	Ikhasi futhi sidilike ayi.
2 Kwenziwe	Epanini esikhulu Fry anyanisi oqotshiwe nge amafutha kancane. Bese wengeza ayi, nsundu imizuzu embalwa bese ufane iwayini emhlophe. wengeza usawoti kancane kakhulu.
3 Kwenziwe	Khonamanjalo, ukupheka pasta e amaningi amanzi anosawoti.
4 Kwenziwe	Engeza ukhilimu isoseji, isiyaluyalu, grate truffle bese wengeza pepper.
5 Kwenziwe	Khama dente pasta al bese uyifaka sauce ukhilimu namasoseji, sauté okungenani iminithi. Uma usulungile ukukhonza norcina pasta alla nge truffle ishq futhi pecorino ushizi noma ogayiwe weparmesan ushizi futhi bakhonze hot.

Uma ungenayo i-black truffle, scorzone noma ebusika truffle, ungasebenzisa i amafutha truffle elimnandi: ukunambitheka buzoba buncane okukhulu, kodwa norcina pasta alla usazoba kakhulu. Ngo iresiphi yethu sasivame anyanisi kodwa, uma uthanda, ungase futhi usebenzise garlic. Ngaphambi nehele truffle, ukugeza ngaphansi kwamanzi agobhozayo ngebhulashi elithambile bese boma kahle ngaphambi kokuwusebenzisa. Esikhundleni ukhilimu ungase futhi usebenzise ukhilimu obucayi ricotta: ukubeka ricotta endishini, ukuthambisa ke ngesipuni sokhuni, engeza amafutha, usawoti kanye pepper kanye isiyaluyalu. Labo abakhetha ungakwazi afafaze norcina pasta alla nge parsley oqoshiwe, ukunikeza ukunambitheka nakakhulu ukuba isidlo.